Position Summary The Department of Food Science and Human Nutrition (FSHN) in the College of Agriculture and Natural Resources (CANR) at Michigan State University invites applications for a full‐time, 9-month tenure track Assistant Professor to conduct research and teaching in the general area of food microbiology.   The anticipated assignment would be 60% research, 30% teaching, and 10% service.  The anticipated start date for this position is July 1, 2024.   We seek a creative scholar who will develop an internationally recognized research program on food microbiology with a strong focus on microbiomes/metagenomics of foods and data science.  Research focus areas could include microbial ecology in food production systems, food fermentations and food waste transformatio